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L'Atto i.g.t. (Basilicata)

Ruby red. The nose has hints of ripe morello cherry and plum with hints of spice. On the palate, fruit notes, smooth tannins and a pleasant freshness make it a full and persistent wineOptimal with boiled meats and soups, pasta dishes dressed with meat sauces and medium-aged cheeses.Alcohol content is about 14° and should be served at a temperature of 18°C

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